Waiter’s Working Day

 

I. Поставьте вопросы к следующим предложениям: 1 – Общие, 2 – Специальные.
1) They go to work on Monday.
2) He likes oysters.
3) The menu card is on the table.
4) Our director knows several foreign languages.
5) A new restaurant is in our street.
II. Переделайте предложения, образуя формы множественного числа.
a) There is a big fir-tree in the park.
b) There is a good movie on TV today.
c) There is not a free seat in the hall.
d) There is a train at 10:30.
e) There are trains at 10:30.
f) There is a small house near the river.
g) Is there a school in your district?
h) There is a bathroom in the house.
i) There is a book on the table.
III. Вставьте пропущенные местоимения.
a) I love Mary, but she doesn’t like … .
b) Kate loves me, but I don’t like … .
c) I don’t know these guys. Do you know … ?
d) I don’t know this boy. Do you know … ?
e) I don’t know that girl in red. Do you know … ?
f) We need to talk to …, but she doesn’t want to see … .

IV . Употребите следующие предложения в отрицательной и вопросительной форме. Определите время.
1) We learn English. (Present Indefinite)
2) It was a nice day yesterday. (Past Indefinite)
3) We work in the kitchen. (Present Indefinite)
4) I will stay at home tonight. (Future Indefinite)
5) They went shopping yesterday. (Past Indefinite)
6) Mary cooks the meals. (Present Indefinite)
7) He will phone you tomorrow. (Future Indefinite)
8) Our friends had dinner at the restaurant. (Past Indefinite)

V. Прочитайте и переведите текст.
Waiter’s Working Day.
Victor works as a waiter at the restaurant «Russian Style». It is a big restaurant in the centre of the city. The dining room of the restaurant is decorated in Russian style. The restaurant is famous for its dishes of Russian cuisine.
Victor is twenty-five and he already works at this restaurant for three years. He usually comes to work at ten o’clock in the morning. He has a lot of work to do. He dusts his tables and chairs, changes table-cloths on the tables and the flowers in the vases. Then he sets his tables for dinner. He brings cruet-sets, napkins, menu-cards and puts clean covers – plates, glasses, spoons, forks and knives on his tables. All the staff in the dinning room – headwaiter, waiters and waitresses – get ready to receive guests.
Lunch begins at one o’clock. The guests come to the restaurant. The headwaiter meets them in the hall, greets them and shows them to their tables. Victor and other waiters serve lunch till five o’clock. They recommend dishes and vines (liquors) to the customers. The customers choose table d’hote or a la carte dishes.
Dinner begins at six and Victor serves the guests till eleven. He recommends them special dishes or specialties of the restaurant. The guests eat, drink and have a good time. They usually leave the restaurant at midnight. Victor counts the money and gives the cash to the cashier, cleans the tables and then he is free to go home. He likes his work because it is interesting.

 

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